lets talk pizza...
lets talk pizza...
At Doughboys Pizza, we're on a mission to ensure that hospitality venues across the nation can serve delicious, high quality and profitable pizza, without the hassle.
From pubs, restaurants and hotels to football stadiums, leisure venues and universities - Our pizza bases have been designed to de-skill, reduce food wastage and optimise efficiency within any commercial kitchen whilst ensuring quality and profit is never compromised.
Our pizzas and concept is tailored to de-skill and simplify food preparation, cooking and serving in your kitchen.
When we tell you our pizzas are of the highest quality, we're talking multi-awarding kind of quality!
We offer our products which are suitable for freezing and in manageable packet sizes to help minimise wastage.
With pizza being a hugely profitable menu item, Doughboys Pizzas can generate you a healthy GP margin of up to 80%!
We do all the hard and time intensive work in Italy, leaving you to simply top and bake the pizzas to order!
Our pizzas are quick & easy to make saving time, increasing service speed & improving the overall kitchen efficiency.